Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Giant Butter Radish is a unique variety known for its large, round roots and mild, buttery flavor. Perfect for fresh eating, salads, and garnishes, this radish offers a crisp texture and delightful taste that stands out in any dish.
Unique Qualities:
Growing Season:Giant Butter Radish thrives when planted in early spring or late summer, preferring cool temperatures and well-drained, fertile soil. It can be grown in garden beds or containers and requires regular watering to ensure healthy root development.
Time to Harvest:Expect to harvest your Giant Butter Radish approximately 30-40 days after planting. The roots are best harvested when they reach about 5-7 cm in diameter for optimal flavor and texture. Regular harvesting ensures continuous growth and prolonged production throughout the growing season.