Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Liven up mealtimes with this great mix of beetroot that comes in a range of colours (including the striking Italian variety Chioggia, with its internal rings of dark pink and white). They're sweet and flavoursome, particularly if harvested as mouth-watering baby beets. Harvest at baby size to eat raw or pickled and use mature roots for cooking. Stems and leaves are tasty in salads and steamed.